Do you want to explore the forest's key role in a sustainable bioeconomy? Gain expert knowledge about the forest industry and its sustainability potential. The master's programme in forest bioeconomy opens doors to careers in forestry, consulting, and more.

In this Master's program, the major “Forests and their environments (FEN)” consists of one semester of courses displayed in English and open to international students.

The teaching program aims to prepare the master's and doctoral students to lead this dynamic field. To achieve this we strive to provide students with a deep understanding of the physiological and biological principles and processes related to crop productivity in the field. Based on their studies, our graduates are encouraged to develop independent critical thinking that enables them to analyze the challenges of the field and to search for solutions based on professional literature and experimentation.

The agrobiology course is a climate change and population growth poses a huge, multifaceted, worldwide challenge to agricultural production. Food production needs to be increased in scale and efficiency, while at the same time animal welfare, the environment, and natural resources need to be protected. A degree in agrobiology will equip you to play a part in finding solutions to these problems.

If you want to progress into a managerial role in rural development, this postgraduate course in Sustainability and Rural Regeneration is for you. You will study social, environmental, economic development professional development, and community engagement issues in the context of managing rural development.

Exchange students, join our Engineering Programme ! Our programme prepares students to occupy managing positions in professional organizations, public institutions, companies and laboratories of the agriculture and food sectors.

This innovative MSc in Leadership for Sustainable Rural Development programme is open to applicants from all subject backgrounds and is designed to create leaders and sustainability professionals in all fields and subjects. The course will require a high level of independence, adaptability, engagement with both the University and external organisations, and a willingness to be challenged.

The globally important agri-food sector is intrinsically linked to challenges around land and water use, climate change, sustainability, health, and well-being. This industry-guided programme aims to equip students with the advanced skills, knowledge, and expertise needed to undertake technical and production management roles within this growing industry.

Master's Degree Programme in Forestry aims to promote the ecologically and socially sustainable use of nature resources. We provide you high quality and diversified training in forestry and bioenergy, with emphasis on social and ecological sustainability.

AquaH, the International Master of Science in Health Management in Aquaculture,  is a 2-year master's program that studies the interaction between the health of aquaculture species and their environment. The program contributes to the sustainable supply of healthy and tasty seafood by training experts who are able to develop innovative solutions to current and future health and disease problems in the aquaculture industry.

The Master of Science in Agricultural and Biological Engineering equips students with the skills to solve problems in agricultural, food, utilization, environmental control and biological systems. This program offers flexibility through several areas of study, allowing students to tailor their education to their unique interests. Regardless of the chosen area of study, all students will experience interdisciplinary coursework combining mathematics; computer science; statistics; engineering mechanics; chemical, civil, electrical and mechanical engineering; animal, crop and food sciences and other relevant domains.

The Master’s degree offers a comprehensive, innovative, and international perspective on forest and natural resource management and conservation. The programme provides a thorough understanding of forest ecosystem functioning, skills for sustainable and responsible management of forests and rural landscapes, and the ability to interpret complex socio-ecological systems. It also equips students with the capacity to identify innovative solutions for environmental management, addressing major local and global environmental challenges.

In Europe, precision agriculture and, more generally, the integration of digital technology in the agricultural sector is set to become the most influential trends in the near future. By attending the highly multidisciplinary master's degree course in AgriTech Engineering, you will become an engineer capable of managing and generating technological innovation in Agriculture 4.0.

Our MSc in Sustainable Development, Agri-Food, and Co-operatives is offered by the Cork University Business School (CUBS) at University College Cork. Our focus is on a deeper understanding of co-operatives, sustainable development, and agri-food systems.

The Master of Science Urban Agriculture for Green Cities aims to train future executives around the business of urban agriculture and plant in the city, according to an innovative development approach, development and sustainability.