4 Food Sciences Master's degrees in Dunedin
- MSc
- Master
- Oceania
- New Zealand
- Dunedin
- Healthcare
- Nutritional Science
- Food Sciences
4 Food Sciences Master's degrees in Dunedin
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University of Otago
Postgraduate Diploma in Applied Science (PGDipAppSc) - Consumer Food Science
- Dunedin, New Zealand
Master
Full time
2 years
On-Campus
English
The Postgraduate Diploma in Applied Science (PGDipAppSc) is a two semester Program, which builds on an undergraduate Applied Science degree. It allows people who are currently working to undertake blocks of study - one block for the certificate, a second block to complete the diploma. Alternatively, students may wish to complete the 120 point Program in a continuous run.
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University of Otago
Master of Applied Science (MAppSc) in Consumer Food Science
- Dunedin, New Zealand
MSc
Full time
1 Year
On-Campus
English
The Master of Applied Science (MAppSc) is a 180-point, coursework postgraduate degree. A candidate would normally be a graduate but the degree is also open to those with other relevant qualifications.
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University of Otago
Master of Science (MSc) in Consumer Food Science
- Dunedin, New Zealand
MSc
Full time
On-Campus
English
The Master of Science (MSc) is a two-year degree which encompasses both coursework and research. The first year involves mainly coursework and preliminary research preparation. Students will have the opportunity to contribute to existing fields of research, or to begin to develop new areas.
Featured
University of Otago
Master of Science (MSc) in Food Science
- Dunedin, New Zealand
MSc
Full time
On-Campus
English
The Master of Science (MSc) is a two-year degree which encompasses both coursework and research. The first year involves mainly coursework and preliminary research preparation. Students will have the opportunity to contribute to existing fields of research, or to begin to develop new areas.
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Master Programmes in Healthcare Nutritional Science Food Sciences
What is Food Science?
Food science studies food and how it relates to the environment, society, and economy. It includes the study of food production, processing, safety, and nutrition. Food science also encompasses the study of foodborne illness and contamination.
What can I do with a degree in Food Science?
A degree in food science can lead to a career in the food industry, working in areas such as food production, processing, safety, and nutrition. Food science graduates may also work in the area of foodborne illness and contamination research. There are opportunities for those with a background in food science to work in government agencies or private companies that are involved in the regulation of the food industry. Food science graduates may pursue careers in academia, teaching and conducting research at universities and colleges.
Why study Food Science?
Food science is important for several reasons. It helps us understand how food affects our health and the environment, which can help improve food production and processing methods, ensuring food we eat is safe and nutritious. By studying food science, we can also learn more about how to prevent and control foodborne illness. Finally, food science helps us understand the complex economic and social factors that impact food production and consumption.
Food Science degrees
Food science degrees are offered at the undergraduate and graduate levels. Undergraduate programs typically last for four years and cover topics such as food chemistry, microbiology, and nutrition. Graduate programs usually last for two years and include coursework in advanced food science topics encompassing food physics and engineering.
New Zealand is an island country in the southwestern Pacific Ocean. The country geographically comprises two main landmasses ‒ that of the North and South Islands ‒ and numerous smaller islands. Overseas students need to have a student visa and a reasonable level of cash to spend in order to undertake a course of study at a New Zealand based educational institution. New Zealand educational institutions will inform the appropriate immigration authorities if a student ceases to attend their enrolled courses, who may then suspend or cancel that student's visa. Educational institutions often also exchange this enrollment and attendance data electronically with other government agencies responsible for providing student assistance.
Master-level studies involve specialized study in a field of research or an area of professional practice. Earning a master’s degree demonstrates a higher level of mastery of the subject.
Earning a master’s degree can take anywhere from a year to three or four years. Before you can graduate, you usually must write and defend a thesis, a long paper that is the culmination of your specialized research.