3 Food and Beverage Management Master's degrees in Mexico
- Master
- North America
- Mexico
- Food and Beverage Studies
- Food and Beverage Business
- Food and Beverage Management
3 Food and Beverage Management Master's degrees in Mexico
CESSA
MASTER IN INSTITUTIONAL FOOD SERVICES
- Sanctorum, Mexico
Master
On-Campus
Spanish
The Master in Food Services CESSA specializes in professionals, through postgraduate studies focused on managing businesses with food needs in large volumes, manufacturing plants and maquila of food products, oil platforms, industrial and institutional canteens, among others. ADDRESSED TO All those people who are interested in optimizing the operation of large-scale food businesses such as large companies, manufacturing plants and maquila of food products, oil platforms, industrial and institutional canteens, among others, according to the needs of the environment and of the diners. OBJECTIVE The student will analyze the elements necessary for the optimization of the large-scale food business operation according to the needs of the environment and of the diners in order to favor and promote a more adequate mass diet.
College of Gastronomy (Colegio Superior de Gastronomía)
Master in Food and Beverage Senior Management
- Mexico City, Mexico
Master
On-Campus
Spanish
With the intention of training professionals with an entrepreneurial vision with mastery of trends and gastronomic avant-garde, as well as an ethical and artistic sensitivity, Superior de Gastronomy has created the Master in Senior Food and Beverage Management, aimed at professionals in the gastronomic area, Graduates gastronomy or related career, restaurant owners and all those interested in the food and beverage industry, and maintains a Senior Management approach, that is, entrepreneurs with a creative vision in the gastronomic area and with a managerial vision.
Institute of University Studies
Master of Food and Beverage Business Administration
- Puebla City, Mexico
Master
On-Campus
Spanish
The master's degree in Food and Beverage Business Administration aims to train specialists who generate innovations, solve problems and make productive decisions that increase competitiveness in the food and beverage businesses.
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Master Programmes in Food and Beverage Studies Food and Beverage Business Food and Beverage Management
Students who are interested in managing a food service operation will benefit from a food and beverage management program. Classes may include culinary math, product identification, food safety, purchasing, liquor liabilities, and banquet meeting and planning.
Mexico, officially the United Mexican States, is a federal constitutional republic in North America. Working may require a work visa, which is difficult to get if you just want to freelance for a short time. Most of the government funded universities on mayor cities (state capital) have short courses on history, gastronomy and cultural subjects, most of them are almost free.
Master-level studies involve specialized study in a field of research or an area of professional practice. Earning a master’s degree demonstrates a higher level of mastery of the subject.
Earning a master’s degree can take anywhere from a year to three or four years. Before you can graduate, you usually must write and defend a thesis, a long paper that is the culmination of your specialized research.