Master's Degree in Tourism and Hospitality in Poland

Find Master Programs in Tourism and Hospitality in Poland

Tourism and Hospitality

A Masters degree gives you the opportunity to either further your understanding of a particular question or take off in a completely different way using skills you have gained from your previous undergraduate degree.

Like many other EU countries, Poland offers inexpensive or even free tuition to EU students. Prospective students should apply directly to their chosen Polish institution. The University of Warsaw, for example, charges between £1,300 and £2,500 per year for its English language courses.

Masters Degree in Tourism and Hospitality in Poland

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Master of International Tourism

Vincent Pol University in Lublin, Poland
Campus Full time October 2017 Poland Lublin

Following completion of the bachelor degree, students have the opportunity to continue to develop their knowledge and skills on the 2-year full-time International Tourism MA degree programme. This allows students to specialise in their chosen areas of interest. [+]

Best Master's Programs in Tourism and Hospitality in Poland. Following completion of the bachelor degree, students have the opportunity to continue to develop their knowledge and skills on the 2-year full-time International Tourism MA degree programme. This allows students to specialise in their chosen areas of interest. Students have the opportunity to choose one of two interesting specialities: International Hospitality Management or International Tourism Management. They gain the abilities of solving common problems that managers and other tourism professionals are likely to face at their work. Students also develop academic, decision making and critical evaluation skills. Apart from theoretical issues, there is also a practical focus on the managerial and strategic issues in tourism, which belongs to the most rapidly developing branches in the world economy. Placement Practical trainings play an important role in preparing students to meet the requirements of the job market. That is why, there are various placement opportunities available locally, nationally and internationally. Practical training settings in Lublin include the Europa Hotel and the Grand Hotel, whereas international settings include hotels and holiday resorts in such countries as Greece or Spain. Careers A graduate is prepared to work in economic units and institutions which require the application of marketing, statistics, and information technology tools. The career paths are quite varied, thanks to the interesting modules of studies, including international cooperation in hotel management, IT in hospitality management, new technologies in food industry, strategies in hospitality management, advertising of tourist product, IT in tourism management, active tourism, and strategies in tourism management. [-]

MSc in International Food & Beverage Management

ESCP Europe Business School
Campus Full time

This programme is a 1-year 2-country, full-time specialized master programme designed for postgraduates aiming for an outstanding managerial career in the Food and Beverage industry in the best international companies [+]

Studies at Turin and Paris campuses. Scientific Director: Prof. Francesco Rattalino Objectives of the programme This programme is a 1-year 2-country, full-time specialized master programme designed for postgraduates aiming for an outstanding managerial career in the Food and Beverage industry in the best international companies (e.g. Bacardi-Martini – Caffarel - Campari - Carrefour - Coca-Cola - Costa Crociere – Danone - Dr. Oetker - Ferrero - Granarolo - Grom - Lavazza – Marchesi - Antinori – Unilever) as Managers, Executives and Entrepreneurs. Career opportunities Our dedicated Career Service will help you develop your potential thanks to coaching sessions and networking activities with both companies and alumni. Entering ESCP Europe gives you the chance to benefit from a global network. Some examples of what your future professional role could be: Entrepreneurial career in Family Businesses or Start-Ups Product Manager, Brand Manager, Export/Import Manager, Supply Chain Manager, Communications Manager, Marketing Manager, Product and Business Developer, Area Manager in Food & Beverage Companies like Ferrero, Lavazza, Barilla... Curriculum This programme offers a perfect combination of technical knowledge and practical activities: more than 20 days of company visits, one company consultancy project, tasting sessions, group works and networking opportunities with F&B managers, Alumni working in the sector and experts. Some of the most relevant courses are listed below, ESCP Europe uses a case-study methology: General Management in the Food and Beverage (F&B) industry Financial Accounting in F&B Cost & Performance Management in F&B Managerial Economics: macro and micro trends in F&B Marketing Principles in F&B Supply Chain & Operations in the F&B industry Corporate Strategy: success stories, failures and challenges in the F&B industry HR Management & Cross-Cultural Dynamics in F&B International Business Law Negotiation in Intercultural Context and Managing International Teams Customer Experience: the international Consumer Luxury in the F&B Industry Trade, Retail & Category Marketing in the F&B industry Family Business & Start-up in F&B New Product Development and Innovation in F&B Industry Time spent on campuses and Duration 2 terms in Turin (September – March) • 1 term in Paris (April – August) Language requirement English. Italian and French language courses will be offered during the year. Companies, business and hands-on approach Get your first-hand experience in the ESCP Europe Master in IFBM. More than 20 days of in-company experience, tasting products and meeting top managers in beautiful territories like the Italian Food Valley, Tuscany, Piedmont and Champagne Region Exclusive: “Chef for a week” in partnership with ALMA international School of Italian Cuisine in Parma where you will learn directly from great culinary masters how to manage complexity, problem solving techniques and unleash creativity There will be visits e.g. to Armani Hotel, Frescobaldi, Ladurée, Lurisia, Roederer and many other companies. These visits will accelerate the learning-by-doing process and give you unique opportunities to meet top managers and entrepreneurs. Class of 2016 profiles 25 participants 9 nationalities represented: Italy, China, Belgium, France, Jamaica, Lebanon, Russia, Thailand, Saudi Arabia Education: Biotechnology, Engineering, Business Administration, Economics & Management, Agronomy, Food Science and Nutrition,etc. Average age: 25 years How to apply Online application/profile evaluation TOEFL or IELTS & GMAT, GRE or TAGE MAGE score OR ESCP Europe written tests: General knowledge + English test Personal interview [-]

Master of Tourism

University of Wroclaw
Campus Full time October 2017 Poland Wrocław

Tourism is a proposal for the English speaking students not only from European Union but whole the world. Our offer embraces two important aspects in tourism - spatial and economic one. The first group of the lectures refers to the tourist space in the regional approach presenting the most important tourist values and attractions of the chosen continents, countries and regions, stressing the areas... [+]

Best Master's Programs in Tourism and Hospitality in Poland. Tourism is a proposal for the English speaking students not only from European Union but whole the world. Our offer embraces two important aspects in tourism - spatial and economic one. The first group of the lectures refers to the tourist space in the regional approach presenting the most important tourist values and attractions of the chosen continents, countries and regions, stressing the areas which refer to the scientific tasks of the University. Second group of the lectures invokes the economic aspect of the tourism. Some of the topics offered by our Institute directly or indirectly present the trends in the contemporary tourism pointing the directions of its development and preparing to the responsible acting in this dynamic market. Due to the specific group of students from all over the world the way of studying, in some of the lectures and exercises, focuses more on their own work, literature research and presentations of the solutions to the different problems common on the tourist market. Our program offers also a practical approach realized during the field trip where each student gets the practical knowledge about one of the most important tourist destination in Europe and learn the difficult task of the tour-operator and a tourist guide. This prepares the students to work in the changing conditions so characteristic for the tourist market and to define and solve scientific problems, a skill welcomed while preparing master thesis. It is worth stressing the studying at Tourism is a unique experience and a chance to meet representatives of different regions, cultures and a perfect place to exchange the opinions about the world of tourism. [-]

MSc in Hospitality & Tourism Management

ESCP Europe Business School
Campus Full time 15 

This life-changing programme will give you the training and tools you need to have a successful and international career in the hospitality & tourism sector. [+]

Studies at Madrid and Turin campuses. Scientific Director: Prof. Lola Herrero Objectives of the programme This life-changing programme will give you the training and tools you need to have a successful and international career in the hospitality & tourism sector. Our “learning by doing” curriculum combined with the International Consultancy Project and the Professional Development Programme at Cornell University School of Hotel Administration will most definitely enhance your profile, providing you an added value to develop a successful career in the sector. Career opportunities At the national or international level: Revenue management, Product Manager, Project Manager, Category Manager, Consultant, eco-tourism, luxury tourism, F&B… Curriculum A combination of theory classes and of live practical cases: Tourism Planning and Development Strategic Intelligence Entrepreneurship Food and Beverage Management Marketing Decision Making for Tourism and Hospitality Financial Accounting Human Resources Management Event Management Management Information Systems in Tourism and Hospitality 1 International Consultancy Project (ICP) worldwide: Multicultural teams of students work in companies as junior consultants, providing solutions to real issues Time spent on campuses 2 terms in Madrid • 1 term in Turin Class Profile Hotel Management: 67% Business: 13 % Commerce: 7% International Relations: 7% Finance: 7% 100% international students 73% women, 27% men Language requirement English Duration 1 year (Start in September) Job Survey 32K€ is the average salary after the MS. Less than 3 months after graduation 77% are employed. 90% work outside of their country of origin. In which sector: Tourism/Entertainment/Hospitality: 70% Consulting: 30% How to apply Online application ESCP Europe written tests: Numerical and verbal logic + English test Personal interview if eligible [-]