Masters in Life Sciences in South Africa

See Masters Programs in Life Sciences in South Africa

Life Sciences

In order to successfully obtain a Masters qualification, you will need to obtain a number of credits by passing individual modules. Most taught Masters will have a number of core modules which you must take and pass in order to obtain the qualification. The assessment of research Masters is almost always entirely by a single dissertation module or project.

Biological & life sciences is an area of science that studies how different processes, such as chemical, physical, and geological, shape how living organisms interact on earth together. Classes may include ecology, physiology, and evolution.

South Africa, officially the Republic of South Africa, is a country located at the southern tip of Africa. It is divided into nine provinces. South Africa is not only a jumping off point, it is itself a fantastic destination rich in culture, fauna & flora and history.

Master in Life Sciences in South Africa

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MTech in Food Technology

University of Johannesburg
Campus Full time Part time 1 - 4  February 2018 South Africa Johannesburg + 1 more

The primary purpose of the MTech Food Technology is to provide students with specialised advanced education and training while meeting the requirements of a specific research component so that students can master the required experimental and technological skills and necessary fieldwork competencies such as innovation, decision-making, strategic thinking and organisational skills. [+]

Best Master's Degrees in Life Sciences in South Africa. The primary purpose of the MTech Food Technology is to provide students with specialised advanced education and training while meeting the requirements of a specific research component so that students can master the required experimental and technological skills and necessary fieldwork competencies such as innovation, decision-making, strategic thinking and organisational skills. A dissertation-based MTech Food Technology consists of a comprehensive study of a specialized area in the field of specialisation, reported on and submitted in the form of a dissertation at the end of the programme. The degree demands a high level of intellectual and theoretical knowledge and insight into problems related to the field of study and of critical reasoning, formulation, analysis and evaluation of a specific problem in the field of study. Admission requirements A B Tech: Food Technology or an equivalent qualification at an equivalent standard. Programme structure Nature of programme:Year programme Minimum duration:1 year full-time or 2 years part-time Maximum duration:2 years full-time or 4 years part-time The curriculum consists of: A dissertation and such additional research work as may be prescribed by the Departmental Head. [-]

MTech in Biotechnology

University of Johannesburg
Campus Full time Part time 1 - 4  February 2018 South Africa Johannesburg + 1 more

The primary purpose of the MTech Biotechnology is to provide students with specialised advanced education and training while meeting the requirements of a specific research component so that students can master the required experimental and technological skills and necessary fieldwork competencies such as innovation, decision-making, strategic thinking and organisational skills. [+]

The primary purpose of the MTech Biotechnology is to provide students with specialised advanced education and training while meeting the requirements of a specific research component so that students can master the required experimental and technological skills and necessary fieldwork competencies such as innovation, decision-making, strategic thinking and organisational skills. A dissertation-based MTech Biotechnology consists of a comprehensive study of a specialized area in the field of specialisation, reported on and submitted in the form of a dissertation at the end of the programme. The degree demands a high level of intellectual and theoretical knowledge and insight into problems related to the field of study and of critical reasoning, formulation, analysis and evaluation of a specific problem in the field of study. Admission requirements A BTech: Biotechnology or an equivalent qualification at an equivalent standard. Programme structure Nature of programme:Year programme Minimum duration:1 year full-time or 2 years part-time Maximum duration: 2 years full-time or 4 years part-time The curriculum consists of: A dissertation and such additional research work as may be prescribed by the Departmental Head. [-]

Master in Biotechnology and the Management of Animal & Zoonotic Diseases

University of Pretoria
Campus Full time February 2018 South Africa Pretoria

The Institutional Research Theme (IRT) “Biotechnology and the Management of Animal and Zoonotic Diseases” was established at the University of Pretoria to build and expand [+]

Master in Biotechnology and the Management of Animal & Zoonotic Diseases

The Institutional Research Theme (IRT) “Biotechnology and the Management of Animal and Zoonotic Diseases” was established at the University of Pretoria to build and expand on our current strength and research capacity in animal and zoonotic diseases in the Faculties of Health Sciences, Veterinary Science and Natural and Agricultural Sciences. As the only University with a Faculty of Veterinary Science this presents a unique opportunity for further research growth in this field. Animal health has undergone an almost unprecedented increase in importance in the last century and is today inextricably linked to our local and global economy as well as societal issues such as public health, food and food security. Animal pathogens also affect humans and of the more than 1400 pathogens that affect humans as many as 60% are zoonotic, indicating that the disease can be transmitted from wild and domestic animal to humans. ... [-]


Master in Genomics

University of Pretoria
Campus Full time February 2018 South Africa Pretoria

Based on established capacity and the tremendous potential for expanding genomics research at the University of Pretoria, the University has identified Genomics as one of its new Institutional Research Themes (IRTs) [+]

Master in Genomics

Based on established capacity and the tremendous potential for expanding genomics research at the University of Pretoria, the University has identified Genomics as one of its new Institutional Research Themes (IRTs). The field of Genomics and with it, all associated fields of the Life Sciences have over the past decade been revolutionized by the high-throughput analysis of microbial, plant and animal genomes, powered in large part by the integration of engineering, biology and computer science. Questions that were previously considered intractable to scientific investigation can now be addressed at unprecedented levels of detail and scope. Importantly, "post-genomics" fields such as transcriptomics, proteomics, metabolomics and population genomics have unlocked the biological functions encoded in genomes and are now forming the basis for innovation and application of genomics information in Agriculture and Health Sciences.... [-]


Master in Food, Nutrition and Well-being

University of Pretoria
Campus Full time February 2018 South Africa Pretoria

The Institutional Research Theme (IRT) “Food, Nutrition and Well-being” seeks to address the emerging societal challenges related to food insecurity, nutrition deficiencies and hunger, [+]

Master in Food, Nutrition and Well-being

The Institutional Research Theme (IRT) “Food, Nutrition and Well-being” seeks to address the emerging societal challenges related to food insecurity, nutrition deficiencies and hunger, especially in Africa. It is seen as a vehicle to create, in the medium term, an Institute of Food, Nutrition and Well-being to bring together all the University’s postgraduate teaching and research expertise and activities in this field in order to ultimately create a Centre of Excellence.

In addressing the aforementioned challenges, the vision of this Institute will be to become the leading international Centre of Excellence in the area of transdisciplinary research and postgraduate training aimed at finding innovative and comprehensive ways of addressing current constraints to attaining the Millennium Development Goals with regard to food, nutrition and well-being in sub-Saharan Africa by the year 2020. The mission of the new institute is to strategically position UP as an internationally recognised Centre of Excellence with a critical mass of researchers focusing on transdisciplinary research and postgraduate training that responds to the needs of stakeholders to promote the long-term health and wellness of people, support sound policy making with regard to food, nutrition and well-being and, together with strategic national, regional and international partners, significantly scale up capacity in this area through the development of leading professionals and researchers.... [-]