Master-level studies involve specialized study in a field of research or an area of professional practice. Earning a master’s degree demonstrates a higher level of mastery of the subject. Earning a master’s degree can take anywhere from a year to three or four years. Before you can graduate, you usually must write and defend a thesis, a long paper that is the culmination of your specialized research.
When studying biological & life sciences, students learn different characteristics of natural science. Depending on the area of focus, students may study the human body, plant biology, or animal science in order to help with real-world problems.
The United States of America commonly called the United States, is a federal republic consisting of fifty states and a federal district. The 48 contiguous states and the federal district of Washington, D.C. are in first North America between Canada and Mexico. The state of Alaska is in northwestern North America, west of Canada and east of Russia across the Bering Strait, and the state of Hawaii is an archipelago in the mid-North Pacific. The country also has five populated and nine unpopulated territories in the Pacific and the Caribbean.
Master's Degree in Life Sciences in North America
UB’s Master of Arts and Master of Science in Biology degree programs offer a contemporary curriculum that emphasizes the principles and experimental approaches of modern biology. They are designed to address the diverse needs of each type of graduate-level biology student. Both programs cover a wide-range of biological sub-disciplines, such as toxicology, ecology, and genetics, to prepare you for greater opportunities both professionally and academically. [+]
The University of San Francisco offers a Professional Science Master's Degree in Biotechnology which offers students both valuable laboratory skills, and business skills necessary to gain the fast-track to a career in biotechnology. [+]
Master in BiotechnologyThe University of San Francisco offers a Professional Science Master's Degree in Biotechnology which offers students both valuable laboratory skills, and business skills necessary to gain the fast-track to a career in biotechnology.The San Francisco Bay Area is one of the centers of biotechnology in America and the world. The University of San Francisco provides an exciting program that combines the rigor of molecular biology with business fundamentals — the essential background and depth of the biotech industry's interface between research and development, business management and ethical manufacturing.
The Biotechnology program at USF:Merges fundamental elements of science, technology and business to prepare graduates for a range of jobs in the biotechnology industry. Offers core graduate courses taught by USF research faculty, alongside elective courses taught by prominent practitioners in their fields. Includes an internship requirement that gives students the ability to gain valuable hands-on experience and opportunities to build personal and professional networks which positions them well for obtaining permanent employment upon graduation. Leverages the strategic location of the San Francisco Bay Area - the epicenter of biotechnology in the United States. Boasts an exceptionally low instructor to student ratio, with mentorship, leadership development and career support. Benefits from an Advisory Board composed of Bay Area biotech leaders from such pinnacle organizations as Genentech, UCSF, and Bio-Rad. Educated industry experts with the USF commitment to adhere to the highest ethical and professional standards and the goal of utilizing technology for a more humane and just world. ... [-]
The Master of Medical Biotechnology is a professional program offered by the Department of Chemistry and Biochemistry and provides students with a solid foundation of the theoretical concepts and practical industrially-applicable laboratory technique experiences used in medical biotechnology industries. [+]
The Master of Engineering Leadership (MEL) in Green Bio-Products is an intensive one-year degree program that will equip you with the technical and leadership skills required to contribute to the growing bio-economy. [+]
[..] This multidisciplinary control is for candidates who wish to become skilled professionals in the sustainable management of forest ecosystems. [+]
The Master of Professional Studies in Dairy Products Technology program trains students with scientific, engineering, food, and agricultural backgrounds for leadership and management roles in the dairy foods manufacturing industry. This innovative, one-year master's degree includes coursework in dairy chemistry, dairy microbiology, plant management, project management, leadership, sustainability, and other areas critical to effective dairy plant management. Through the use of experiential and project-based learning, students will develop the essential knowledge and skills needed to succeed in the international dairy foods industry. [+]
The Graduate Program in Chemical and Biomolecular Engineering offers research and education opportunities leading to the Master of Science and Doctor of Philosophy degrees. [+]
A Master of Science in Chemical Engineering is a branch of engineering that applies physical sciences (physics and chemistry), life sciences (microbiology and biochemistry), together with applied mathematics and economics to produce, transform, transport, and properly use chemicals, materials and energy. [+]
The Master’s degree program in Food Science was created to educate professionals and researchers with deep knowledge in science and food technology, with initiative and creativity that make them able to participate as agents of innovation in ... [+]
Food Science Master's Degree
The Master’s degree program in Food Science was created to educate professionals and researchers with deep knowledge in science and food technology, with initiative and creativity that make them able to participate as agents of innovation in academic activities (teaching and research) or inside the productive sector, or being capable of doing a doctoral program in the area of food in Mexico or abroad.
Universidad de las Americas Puebla has developed over the past 15 years, without interruption, research in food science and technology transfer in the region near its facilities. The master's degree program in Food Science is of prime importance for the institutional development due to its socio-economic impact in the region.... [-]
The purpose of this degree is to provide an opportunity for professional agricultural personnel to obtain an education at the graduate level or to prepare for terminal degree work at the doctoral level. [+]
The M.S. in Biostatistics is a quantitatively-oriented graduate program. In order to ensure your success in this program, our faculty looks for a strong background and demonstrated quantitative ability. [+]
It is assumed that a candidate for the Master of Science degree has made a commitment to the scholarly study of education and to teaching as a career. Secondary education programs include courses in professional education, the teaching fields, and general education. [+]
The Master of Science in Bioethics, part of Columbia University’s Programs in Bioethics, which also include an Online Certification of Professional Achievement and Online Noncredit Courses, grounds students in historical, philosophical, legal, and social-scientific approaches and models to address bioethical challenges. [+]
The Biotechnology Master’s Program at Eastern Virginia Medical School (EVMS) is a uniquely integrative research program that provides students with hands-on training in state-of-the-art molecular, genomic, proteomic, cellular and imaging techniques combined with a solid basis in the theoretical knowledge of biomedical sciences and laboratory research design. [+]
The goal of the Master of Technology Degree program is to prepare graduates for successful employment and advancement in science and technology fields which contribute to the economic well-being of southeastern Oklahoma. [+]