Distance learning Master's Programs in Food and Beverage Studies 2020

A masters refers to the completion of a graduate study program that prepares students to further their knowledge of a specific subject or advance their careers. The majority of masters are granted by state or public universities.Dealing with public universities is far from an optimal option. Private schools provide much better assistance in your distance learning experience. Several online univers… Read More

A masters refers to the completion of a graduate study program that prepares students to further their knowledge of a specific subject or advance their careers. The majority of masters are granted by state or public universities.

Dealing with public universities is far from an optimal option. Private schools provide much better assistance in your distance learning experience. Several online university draws teachers and students at great distances from all over the world. This vastly increases the diversity in a distance learning classroom and produces challenging conversation among those from hugely divergent communities, regions, and distant cultures.

Distance learning Master Degree in Food and Beverage Studies

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Other options within this field of study: 
Turin, Italy

For a successful career in the Food & Beverage sector as Managers, Executives, and Entrepreneurs. Once you have completed the Master multiple scenarios will be open in a m ... +

For a successful career in the Food & Beverage sector as Managers, Executives, and Entrepreneurs. Once you have completed the Master multiple scenarios will be open in a multinational company or in a small-medium enterprise, in a start-up or in a consolidated business in Europe or around the world. -
MSc
Full time
15 months
English
Sep 2020
05 Jul 2020
Campus
 
Rome, Italy +1 More

The Rome Business School's Online Master in Food & Beverage Management offers general management training combined with production chain-specific competencies, to produce ... +

The Rome Business School's Online Master in Food & Beverage Management offers general management training combined with production chain-specific competencies, to produce specialist professionals capable of dealing with the challenges of the food and beverage industry in an international and multicultural context. -
Master
Part time
English
Online
 
Barcelona, Spain +1 More

El Máster en Dirección Hotelera y de Restauración, que tiene como objetivo formar a profesionales y directivos que lideren proyectos empresariales globales en el ámbito del ho ... +

El Máster en Dirección Hotelera y de Restauración, que tiene como objetivo formar a profesionales y directivos que lideren proyectos empresariales globales en el ámbito del hospitality management, si bien desde la perspectiva empresarial necesaria para que sean eficientes en la toma de decisiones dentro de este sector tan globalizado y dinámico, y no obvien el impacto de las nuevas tecnologías. -
Executive courses
Full time
Spanish, Spanish
Campus
 
Kowloon, Hong Kong

A key player in the vibrant international wine scene, Hong Kong offers a unique location for anyone aspiring to be a part of this dynamic growth area. Combined with the huge g ... +

A key player in the vibrant international wine scene, Hong Kong offers a unique location for anyone aspiring to be a part of this dynamic growth area. Combined with the huge growth of the wine market in Mainland China, the need for wine professionals with advanced, specialised training and education with a global perspective continues to grow. The MSc in International Wine Management programme has been designed to meet this demand. This exceptional programme develops industry leaders, educators and researchers and instils in them a deep understanding of the latest trends in the wine business, demystifying its complexities and placing them in strong position to lead the industry into the future. Students also have the opportunity to learn more about Mainland Chinese wine consumers and gain insights into some of the fastest growing and potentially lucrative wine markets in the world. -
Executive courses
Full time
Part time
English
Campus
 
Dijon, France

The MSc Wine Management is a 16 month programme to produce corporate specialists who will be able to apply in-depth theoretical and practical knowledge of the international bu ... +

The MSc Wine Management is a 16 month programme to produce corporate specialists who will be able to apply in-depth theoretical and practical knowledge of the international business environment to international management in the wine, beer and spirit industry. -
MSc
Full time
2 semesters
English
Sep 2020
10 Jul 2020
Campus
 
Wädenswil, Switzerland

In this Master's program, you deal with innovative solutions for the food and beverage industry. You recognize innovation as a holistic process and develop new products and pr ... +

In this Master's program, you deal with innovative solutions for the food and beverage industry. You recognize innovation as a holistic process and develop new products and processes effectively from raw material to delivery. You consider the knowledge of technology, food, packaging, supply chain, strategy, and design. -
MSc
Full time
Part time
3 semesters
English
Feb 2020
Campus
 
Stavropol, Russia

The program is developed on the basis of European and Russian legislation in the area of hygiene and safety of production in cooperation with foreign partners. Disciplines are ... +

The program is developed on the basis of European and Russian legislation in the area of hygiene and safety of production in cooperation with foreign partners. Disciplines are developed in accordance with the regulations of the Association of Hygienic Engineering and Design (the Hygiene Engineering and Design Group) with the aim to build knowledge, practical and research experience regarding the technological equipment design and food production processes meeting requirements of hygienic design and ensuring product quality and safety. -
Executive courses
Full time
2 years
English
Campus
 
Barcelona, Spain +1 More

El Máster en Dirección Hotelera y de Restauración, que tiene como objetivo formar a profesionales y directivos que lideren proyectos empresariales globales en el ámbito del ho ... +

El Máster en Dirección Hotelera y de Restauración, que tiene como objetivo formar a profesionales y directivos que lideren proyectos empresariales globales en el ámbito del hospitality management, si bien desde la perspectiva empresarial necesaria para que sean eficientes en la toma de decisiones dentro de este sector tan globalizado y dinámico, y no obvien el impacto de las nuevas tecnologías. -
Executive courses
Full time
Part time
7 months
Spanish
Campus
 
Barcelona, Spain

Master in Food & Beverage Management by the EUHT StPOL and Specialised Diploma in Food & Beverage Management in agreement with the University of Gerona Foundation: Inn ... +

Master in Food & Beverage Management by the EUHT StPOL and Specialised Diploma in Food & Beverage Management in agreement with the University of Gerona Foundation: Innovation and Training. -
Executive courses
Full time
8 months
English, Spanish
Sep 2020
Campus
 
Nantes, France +1 More

For future managers who are passionate about food and agriculture, the Master of Science in food and agribusiness management (FAM) programme delivers top academic and practica ... +

For future managers who are passionate about food and agriculture, the Master of Science in food and agribusiness management (FAM) programme delivers top academic and practical business knowledge to better manage the world food challenges in a responsible and innovative manner. -
MSc
Full time
12 months
English
Sep 2020
31 Jan 2020
Campus
 
Bordeaux, France +2 More

“Wine and hospitality are closely linked. This Master of Science brings together the experience and the know-how of two leading schools in their respective fields. With École ... +

“Wine and hospitality are closely linked. This Master of Science brings together the experience and the know-how of two leading schools in their respective fields. With École Hôtelière de Lausanne, through this joint program, we are shaping future wine & hospitality decision-makers and trend-setters. We want our students to think forward, to be innovative, and to understand the key success factors in the current market. -
MSc
Full time
English
Oct 2020
Campus
 
Paris, France +1 More

The programme is open to everyone passionate about the F&B industry and who wants to work in it from a management perspective. You don’t have to be a “specialist” in the F ... +

The programme is open to everyone passionate about the F&B industry and who wants to work in it from a management perspective. You don’t have to be a “specialist” in the F&B sector to be admitted. You will have the opportunity to strengthen your general Management skills through courses covering Marketing, Finance, Sales, HR Management and different Strategy areas. -
Executive courses
Full time
15 months
English
Sep 2020
07 Jul 2020
Campus
 
Milan, Italy

The Master degree in Food Design develops the necessary skills to give a creative contribution to an increasingly growing sector, of which Italy constitutes one of the main be ... +

The Master degree in Food Design develops the necessary skills to give a creative contribution to an increasingly growing sector, of which Italy constitutes one of the main benchmarks known worldwide. It is an opportunity not only for students holding a degree in design, marketing, and communication but also for managers and professionals working in the field. -
Executive courses
Full time
12 months
English
Campus
 
Subang Jaya, Malaysia

The Master of Philosophy (Food Studies) aims to groom graduates into highly qualified professionals who are experts in the field of Food Studies. To achieve this, Taylor’s Uni ... +

The Master of Philosophy (Food Studies) aims to groom graduates into highly qualified professionals who are experts in the field of Food Studies. To achieve this, Taylor’s University and University Toulouse Jean Jaurès (UT2J) have designed a comprehensive curriculum which encompasses components like research skills, anthropology and sociology of food, understanding of the different food cultures, food trends and business outlook, socio-political issues on food nutrition and public health and many more. -
Executive courses
Full time
Part time
18 months
English
Campus
 
Debrecen, Hungary

The MSc in Food Safety and Quality is designed to develop your undergraduate knowledge and improve it through application and research.

The MSc in Food Safety and Quality is designed to develop your undergraduate knowledge and improve it through application and research. -
MSc
Full time
4 semesters
English
Feb 2020
Campus