Part time Master in Food Sciences in Colombia

Search Part time Master Programs in Food Sciences in Colombia 2017

Food Sciences

A master's degree is a postgraduate academic degree. One must already have an undergraduate degree to apply for a master's program. Most master's degree program would require students to complete a master's thesis or research paper.

Food sciences provides important knowledge about nutritional resources by applying scientific principles to the creation, development, and maintenance of food sources. Individuals who study food science may choose to work as food product developers, quality control specialists, or as sales representatives for food and food technology companies.

Colombia, officially the Republic of Colombia, is a unitary constitutional republic comprising thirty-two departments.

Part time Master in Food Sciences in Colombia

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