Master's Program in Biological & Life Sciences in Italy

See Master Degrees in Biological & Life Sciences in Italy

Biological & Life Sciences

In order to successfully obtain a Masters qualification, you will need to obtain a number of credits by passing individual modules. Most taught Masters will have a number of core modules which you must take and pass in order to obtain the qualification. The assessment of research Masters is almost always entirely by a single dissertation module or project.

When studying biological & life sciences, students learn different characteristics of natural science. Depending on the area of focus, students may study the human body, plant biology, or animal science in order to help with real-world problems.

Officially known as the Italian Republic, the country is found in southern Europe. The official language is Italian and the cultural rich capital is Rome. Many of the world's oldest universities are located in Italy, in particular the University of Bologna (founded in 1088). There are three Superior Graduate Schools with "university status", three institutes with the status of Doctoral Colleges, which function at graduate and post-graduate level.

Master's Degree in Biological & Life Sciences in Italy

Read More

Masters Programme in Genetics and Molecular Biology

Sapienza University of Rome
Campus Full time October 2017 Italy Rome

The Masters Programme in Genetics and Molecular Biology will provide students with the theoretical and practical preparation necessary to manage bio-molecular research (basic and applied to biomedicine). [+]

Top Masters Programs in Biological & Life Sciences in Italy. The Masters Programme in Genetics and Molecular Biology will provide students with the theoretical and practical preparation necessary to manage bio-molecular research (basic and applied to biomedicine). The programme focuses on individual student progress and their understanding of scientific issues and experimental strategies that are relevant to the programme objectives, as well as the final student thesis, which must be based on original experimental work, in coordination with a department professor. Learning Outcomes Advanced knowledge of unicellular and multicellular organisms that can be used as model systems for the study of the basic mechanisms of gene expression or more complex processes such as cellular development, differentiation and transformation; Acquisition of relevant concepts and methodologies, especially in terms of gene studies related to complex processes and the study of human populations; Advanced knowledge of the molecular basis of the main processes involved in the regulation of the structure and function of nucleic acids and proteins; Understanding of basic methodologies for the study and manipulation of biological macro-molecules; Ability to develop and improve basic methodologies that may be applied to research in biomedical and biotechnological research; Understanding of genetic and molecular concepts applied to the diagnosis and cure of genetic diseases; Ability to identify the biological processes underlying the basic physiopathology of organs and systems and their modulation, especially in mankind. [-]

Master in Environmental and Forest Sciences

Mediterranea University of Reggio Calabria
Campus Full time October 2017 Italy Reggio Calabria

The 2nd Cycle Degree Course (Master Degree) in Environmental and Forest Sciences represents the logical extension of the homonymous 1st Cycle Course (Bachelor Course), Class L25. The main goal of the Course is to provide professional forest graduates with enhanced skills in strategic planning and management and with the technical, cultural, and management instruments necessary to operate in the fields of... [+]

The 2nd Cycle Degree Course (Master Degree) in Environmental and Forest Sciences represents the logical extension of the homonymous 1st Cycle Course (Bachelor Course), Class L25. The main goal of the Course is to provide professional forest graduates with enhanced skills in strategic planning and management and with the technical, cultural, and management instruments necessary to operate in the fields of protection, conservation and monitoring of forest, pastoral and faunal resources, woodland protection from wildfires, soil protection and conservation, territory ecological planning and the establishment of low environmental impact operations aimed at protecting and enhancing mountain and hillslope areas. First year Forest Geobotany Management of Forest Systems and Safety in Forestry Operations Silviculture and arboriculture for timber production Wood Harvesting and Safety in Forestry Operations Soil Ecology Environmental Chemistry of Urban and Forest Ecosystems Soil Protection and Conservation and Watersheds Planning Soil Protection and Conservation and Hydraulic Rehabilitation Watersheds Planning and Management Plant diseases and phytosanitary protection Diseases of green areas and of ornamental plants Integrate Protection of the Forest Systems Natural and Cultivated Mountain Systems Second year Forest Fire Protection Economics and Environment Appraisal Ethology and wildlife management Landscape planning and infrastructures in agro-forestry areas Electives Final project Laboratory of GIS Apprenticeship Training and Guidance Internship [-]

Master in Agricultural Sciences and Technologies

Mediterranea University of Reggio Calabria
Campus Full time October 2017 Italy Reggio Calabria

The 2nd Cycle Degree Course (Master Degree) in Agricultural Science and Technology forms highly qualified professionals with basic and applied scientific knowledge in the areas of crop and livestock productions. Graduate students are able to recognize and manage the innovation in the agricultural sector. Particular attention is paid to the development of sustainable productions with emphasis to... [+]

Top Masters Programs in Biological & Life Sciences in Italy. The 2nd Cycle Degree Course (Master Degree) in Agricultural Science and Technology forms highly qualified professionals with basic and applied scientific knowledge in the areas of crop and livestock productions. Graduate students are able to recognize and manage the innovation in the agricultural sector. Particular attention is paid to the development of sustainable productions with emphasis to those typical of the mediterranea basin, in order to protect agricultural resources and improve quality and quantity of agricultural production with a positive impact on the profitability of the sector. In this context, it is important the identification, valorization and improvement of genetic resources as well as the optimization of cultivation techniques. It is also relevant the training on scientific and methodological aspects related to the crop protection thought the application of integrated control models and the use of effective and reliable detection methods. The course also provides a high level of training related to the management and valorization of natural resources and socio-economic infrastructures in rural areas and in the organization of agricultural farms and markets. Graduates students in Agricultural Science and Technology can be employed in all activities connected with the exercise of the agriculture in private enterprises and in public institutions and can also work as technical consulting specialists. They can also play a relevant role in the evaluation and certification of food quality and in the economic management of farms thanks to their accurate knowledge of Italian and European... [-]

Master In Food Science And Nutrition

University of Cagliari
Campus Full time October 2017 Italy Cagliari

The main career opportunities for graduates in Food Science and Nutrition are offered by food companies, dietary and pharmaceutical, by catering companies and hospital catering, public and private bodies in charge of food control, the institutions that deal dell ' power as a function of health effects ... [+]

The main career opportunities for graduates in Food Science and Nutrition are offered by food companies, dietary and pharmaceutical, by catering companies and hospital catering, public and private bodies in charge of food control, the institutions that deal dell ' power as a function of the effect on the health and welfare of individuals. In reference to assets classified by ISTAT can be recognized as part of job opportunities: professional activities and entrepreneurial free- within the Life Sciences (2.3.1.1 Biologists and similar); professional qualified in the ASL activities (5.4) as part of the health services, food and nutrition (SIAN). This course also allows access to research and graduate schools doctorate courses and provides an outlet also in research (2.6.2 Researchers and technical graduates). Employment opportunities for graduates of the class can relate to: - information and education, addressed to institutional investors and the general population, the food guidelines and food safety. - Collaboration to the accreditation procedures and monitoring of laboratories and health care facilities with regard to the preparation, storage and distribution of food. - Collaboration to investigate sometimes food consumption monitoring, nutritional knowledge of trends and effects on body composition of the population. - Investigations on the bioavailability of nutrients in foods and their effects. - Monitoring activity on food quality working with the structures of the National Health Service. The LM-61 Sciences of Human Nutrition is recognized by the National Order of Biologists, and is entitled to admission to the relevant state examination, after which it can... [-]

Master In Cellular And Molecular Biology

University of Cagliari
Campus Full time October 2017 Italy Cagliari

The LM course in Molecular and Cellular Biology aims to supplement the basic knowledge, acquired through the Bachelor's degree in Biology, in some key areas of the biological sciences and to provide advanced preparation and operational framework at the level of biological phenomena cellular, sub-cellular and molecular. In particular, the LM course has the objective to provide a preparation ... [+]

Top Masters Programs in Biological & Life Sciences in Italy. final test characteristics. The activities related to the preparation of the final examination for the achievement of the LM will be carried out by the student under the supervision of a tutor during the training period at a research laboratory University or a highly qualified body under an agreement with the University biomolecular . The final exam, which involves the acquisition of 13 credits, consists of the discussion, in open session, of an exclusively experimental thesis and which brings an original contribution, prepared under the guidance of a teacher of the course with LM, as rapporteur. The dissertation may be written in Italian or English and must have the typical form of a complete scientific work in terms of general organization (Abstract, Introduction, Methods, Results, Discussion, References, Tables and Figures). The decision of the Commission of Science will be formulated according to procedures defined in the Academic Regulations for the Course. Skills required for access. Students wishing to enroll in the Master of Science in Molecular and Cellular Biology must hold a Degree or another qualification obtained abroad and recognized as valid under current legislation. For access to the Master of Science as well as proving the possession of curricular requirements corresponding to adequate number of credits in groups of scientific areas that will be defined in the academic regulations, and adequate preparation in both core subjects in the preparation biologist, such as mathematics, physics, chemistry and computer science, which... [-]

Master in Environmental and Food Economics (EFE)

University of Milan - Department of Economics, Management and Quantitative Methods
Campus Full time October 2017 Italy Milan

The Environmental and Food Economics Master’s program aims at providing students with advanced skills and a complete training in economics of the environment and of the agri-food sector. [+]

Course Objectives and Structure The Environmental and Food Economics Master’s program aims at providing students with advanced skills and a complete training in economics of the environment and of the agri-food sector. The program provides advanced expertise in economics and business disciplines, quantitative methods, and specific theoretical and applied knowledge in environmental and resources economics and in the economics and management of the agri-food system. The aim is to provide advanced knowledge and instruments for sustainable economic development, natural resources management (water, soil, energy), innovation in the agri-food sector, internationalisation of agri-food companies, food security and rural development, and policy analysis in related fields. In the first year, after key courses in mathematics and econometrics, the master proposes a balanced organization between common core teaching in the areas of business (Accounting, Environmental management), economics (Advanced microeconomics, Environmental economics) and agri-food economics (Food economics, International agri-food markets and policy). During the second year, students might choose to specialize further in one of the two fields: Environmental and Energy Economics or Economics and Management of the Agri-food System. Entry Requirements Applicants must have a bachelor’s degree in economics, environmental science, agricultural and food science, or related fields. A minimum background in mathematics, economics and statistics is required. Candidates lacking this background are invited to follow crash courses that will be held starting from the last week of August. Fluency in spoken and written English is also required. All students who meet the above requirements are admitted to an interview. The interview, done... [-]

Master in Food System Management (CLAMEM-FoodSys)

University of Bologna School of Economics, Management and Statistics
Campus Full time September 2017 Italy Forli

Food System Management (FoodSys) is a 2nd Cycle Degree programme taught in English. The programme builds on the connections between different fields of knowledge FOCUSED ON FOOD SYSTEMS to train prospective decision-makers in facing real management problems in international contexts and diverse organizational settings. [+]

Top Masters Programs in Biological & Life Sciences in Italy. International Master’s Degree programme in Economics and Management – curriculum: Food System Management (FoodSys) Food System Management (FoodSys) is a 2nd Cycle Degree programme taught in English. The programme builds on the connections between different fields of knowledge FOCUSED ON FOOD SYSTEMS to train prospective decision-makers in facing real management problems in international contexts and diverse organizational settings. It is an economics-centred and multidisciplinary programme, providing a combination of analytical and quantitative skills with an emphasis on management, policy and practice. The first year programme will be held in Forlì and the second year programme will take place in Bologna (at the School of Agriculture and Veterinary Medicine). LEARNING OUTCOMES As future managers, public servants, researchers, consultants and entrepreneurs, students will acquire advanced knowledge and skills in business administration and food system management, with a particular focus on organizational and managerial competences, innovation, business start-up, sustainability management and governance, problem-solving attitudes, communication and co-operation. PROGRAMME CONTENTS: The degree programme has a study load of 120 ECTS. First year modules are common for all students and cover decision-making and strategy, quantitative methods, law, international economics, accounting, food supply chain management. Second year FoodSyS modules include food system economics and policy, global food marketing, food quality management, agricultural and food policy, rural development, bioenergy economics. Some of the courses are designed and taught in collaboration with recognized professors from the University of Missouri (USA) and INRA - Ivry (F). CAREER OPPORTUNITIES: Graduates... [-]

Master in Cellular and Molecular Biology

University of Turin
Campus Full time October 2017 Italy Turin

The Department of Life Sciences and Systems Biology and the Department of Biological and Clinical Sciences offer a Master Degree in Cellular and Molecular Biology (CMB). CMB is a two year (S1-S4) second level degree (Biology class) entirely taught in English, and designed for BA graduates who are seeking an in-depth knowledge in Molecular and Cellular Biology, and the ability to exploit this knowledge in... [+]

The Department of Life Sciences and Systems Biology and the Department of Biological and Clinical Sciences offer a Master Degree in Cellular and Molecular Biology (CMB). CMB is a two year (S1-S4) second level degree (Biology class) entirely taught in English, and designed for BA graduates who are seeking an in-depth knowledge in Molecular and Cellular Biology, and the ability to exploit this knowledge in advanced areas of Applied Biology Sciences, such as Biomedicine, Biotechnology, and Neurosciences. To this end, CMB consists in a common part and specific curricula. In the common part (S1-S2), students will acquire a state-of-the-art knowledge of advanced Biomolecular and Cellular Biology disciplines. Specific courses are: Advanced Cellular Biology and Biotechnology, Advanced Molecular Biology, Cell Physiology, Bioinformatics, Molecular Pharmacology. Then the specific Biomolecular, Biomedical and Neurobiological curricular educational activities (S3) will enable students to deepen their knowledge and skills respectively in the fields of: - Protein structure, proteomics, biophysics, transcriptomics, bioinformatics and systems biology. - Human anatomy, immunopathology and oncology, medical and cancer genetics with particular respect to cellular and molecular mechanisms of diseases. - Human and comparative neuromorphology, cellular neurobiology, molecular and developmental neurobiology. Students will also acquire a state-of-the-art knowledge in advanced experimental methodologies provided both by theoretical and practical courses and by preparation of the experimental thesis work (S4 - 39 credits) that will produce a Dissertation, as an essential achievement of the CMB programme. Together, these activities will provide a good grasp of the scientific method of investigation, sufficient to allow to... [-]

Master In Chemical And Biotechnological Process Engineering

University of Cagliari
Campus Full time October 2017 Italy Cagliari

The goal of the course is to train the professional figure of Chemical Engineer, recognized at European and World level, as defined by the European Federation of Chemical Engineers (EFCE). The Regulations of the Master of Science in Chemical Engineering and Biotechnological Processes dell'EFCE implements the recommendations concerning the expected learning outcomes at the end of the first level ... [+]

Top Masters Programs in Biological & Life Sciences in Italy. educational objectives of the class: LM-22 Chemical Engineering Graduates from the Master's degree course must: - thorough knowledge of the theoretical and scientific aspects of mathematics and other basic sciences and be able to use this knowledge to interpret and describe complex engineering problems or those requiring an interdisciplinary approach ; - Thorough knowledge of the theoretical and scientific aspects of engineering, both in general and specifically in relation to those of chemical engineering, in which they are able to identify, formulate and solve in an innovative, complex problems or those requiring an interdisciplinary approach ; - Be able to conceive, plan, design and manage systems, complex and / or innovative processes and services; - Be able to design and manage highly complex experiments; - It is equipped with context knowledge and transversal capacity; - Have expertise in business organization (corporate culture) and professional ethics; - Be able to be fluent in written and oral form, at least one European language besides Italian with reference to disciplinary vocabularies. The admission to the postgraduate courses of the class requires possession of the curricular requirements that foresee, however, an adequate command of general scientific methods and content in the basic sciences and engineering disciplines, preparatory to those provided for in characterizing ' sort of this master degree class. The master degree course must also culminate in an important design activities, which will eventually lead to an elaborate demonstrating mastery of the subjects,... [-]

Specialized Master Collaborative Management Of Food Innovation

Audencia Business School
Campus Full time

The vocation of the Specialized Master in Management Collaborative Innovation Food is to train students to control and management of collaborative food innovation projects in a multicultural context. [+]

The vocation of the Specialized Master in Management Collaborative Innovation Food is to train students to control and management of collaborative food innovation projects in a multicultural context. With this training, students will gain the skills and attitudes needed to manage collaborative projects food innovation while reinforcing their expertise and their original specialty. This Specialized Master is unique: its orientation: innovative food projects, by its active learning: Learning For Problems and Projects For related agribusiness partners by its innovative training devices: a co-design space, an experimental kitchen, prototyping equipment, food technology hall, a room for sensory analysis and laboratory store. These devices allow to realize projects and new ideas to confront the difficulties inherent in innovation issues. The diagram below shows the organization of the program: [-]

Master's Degree in Biomolecular and Evolutionary Sciences

University of Ferrara
Campus Full time October 2017 Italy Ferrara

The program, which offers the possibility of a double title with the University of Cordoba (Spain) and optional classes in English, grants an in-depth knowledge of biomolecular and evolutionary sciences. These subjects have undergone tremendous expansion in recent years, leading to ever increasing insights into topics as origin of life, nature of disease and development of individual organisms. The Master is... [+]

Top Masters Programs in Biological & Life Sciences in Italy. The program, which offers the possibility of a double title with the University of Cordoba (Spain) and optional classes in English, grants an in-depth knowledge of biomolecular and evolutionary sciences. These subjects have undergone tremendous expansion in recent years, leading to ever increasing insights into topics as origin of life, nature of disease and development of individual organisms. The Master is structured in a common trunk and two paths: Molecular and Cellular Biology path: focuses on basic biology and its applications, with particular emphasis on biomolecules, cells, and tissues in normal and altered conditions and their mutual interactions. The course includes intensive laboratory training acquainting the student with powerful new techniques allowing the analysis of biological phenomena in precise molecular terms. Evolutionary Biology and Genetics path: it includes intense training activities and provides advanced knowledge about genomic structure and evolution in plants, animals, humans, ecosystems and populations, and how to use the acquired skills in areas such as science journalism, management and conservation of biological systems, statistical analysis of biological and genomic databases, and forensic genetics. [-]

Master of Management in Food & Beverage (MFB)

SDA Bocconi School of Management
Campus Full time 12  January 2018 Italy Milan

he Master of Management in Food & Beverage (MFB) is a full-time, international, one-year program that is taught entirely in English and attracts students from all over the world. The program focuses on management of F&B and related companies, such as restaurants, hotels, resorts and advanced retailers, from an innovative and effective perspective. MFB has a multidisciplinary approach and adopts an experiential method. [+]

The Master of Management in Food & Beverage (MFB) is a full-time, international, one-year program that is taught entirely in English and attracts students from all over the world. The program focuses on management of F&B and related companies, such as restaurants, hotels, resorts and advanced retailers, from an innovative and effective perspective. MFB has a multidisciplinary approach and adopts an experiential method. Lectures by professors and guest speakers are alternated with group exercises, team and individual projects, simulations, role-playing and case study analysis. You will have many Q&A sessions on contemporary issues the industry faces now and in the perceived future. MFB regards management as a unique recipe that requires many carefully-measured ingredients, including strong theoretical and practical knowledge, vision, drive, determination and the ability to identify opportunities and bring together people, cultures and traditions. MFB is the Master for you if You aspire to take up a managerial role in the intriguing field of Food & Beverage and related industries You want to discover how to be successful in restaurant and hotel business You need to be more specialized in order to progress in your career You want the opportunity to interact with international leaders in this sector You are ready for the challenge of a specialized and intense business program You are ready for an innovative curriculum from an internationally recognized School of Management. What MFB can offer you Solid foundations in management, including practical, creative and professional skills Strong knowledge to operate successfully in the F&B... [-]

Master in International Horticultural Science

University of Bologna School of Agriculture and Veterinary Medicine
Campus Full time September 2017 Italy Bologna

The integrated degree programme in Horticultural Science is offered jointly by Alma Mater Studiorum – University of Bologna (Department of Agricultural Sciences at the School of Agriculture and Veterinary Medicine) and Free University of Bozen (Faculty of Science and Technology). The international degree programme, which has been designed for highly motivated students, aims to form international-level professionals that will be qualified for designing, managing and assuring the quality of agricultural business along the whole production chain. The final aim is to allow future professionals to increase the sustainability of the production chain, from the environmental preservation and protection to the social and economical aspects (People-Planet-Profit). [+]

Top Masters Programs in Biological & Life Sciences in Italy. IMAHS - International Master in Horticultural Science Alma Mater Studiorum - University of Bologna Free University of Bozen General overview of the programme Horticulture provides society with vital and nutritious fruit and vegetables, consumed fresh or processed, that are the heart/backbone of a healthy diet and improve our well-being. Horticultural production significantly contributes to the livelihoods of rural communities in both developed and developing countries and generates significant income opportunities along the entire supply chain. The new challenges of producing more food in a more sustainable way for a growing population calls for a new generation of professionals both equipped with technical skills and able for holistic thinking to successfully tackle the growing complexity of food production in a globalized market. This applies especially to horticulture, also due to a severe decline in the number of graduates and university degree programmes and the ageing of professional horticulturalists, in spite of the variety and number of job opportunities in the area. The Master in International Horticultural Science will be offered jointly by Alma Mater Studiorum - University of Bologna and Free University of Bozen-Bolzano, Faculty of Science and Technology. The master (laurea magistrale) has been developed to meet the present and future challenges of the horticultural sector. The programme is the result of a joint initiative of the University of Bologna, well known for its long tradition in higher education, and the Free University of Bozen-Bolzano, a young higher education institution... [-]

Master in Development Economics

University of Göttingen
Campus Full time

What do we “develop” in our Master's programme in Development Economics? If “software” is the answer you were looking for, the app obviously led you to the wrong page. But if you want to know what economic and policy instruments can spur growth of a whole country, how to assess the impact of a policy measure, or most efficiently help developing countries reach adequate living standards or whether help helps at all. If you’d like to do your own research in this field one day or work with governments and aid agencies advising them on current development issues– this might be just the right study for you! [+]

Development Economics (M.A.) What do we “develop” in our Master's programme in Development Economics? If “software” is the answer you were looking for, the app obviously led you to the wrong page. But if you want to know what economic and policy instruments can spur growth of a whole country, how to assess the impact of a policy measure, or most efficiently help developing countries reach adequate living standards or whether help helps at all. If you’d like to do your own research in this field one day or work with governments and aid agencies advising them on current development issues– this might be just the right study for you! Study programme: Development Economics (M.A.) Degree: Master of Arts (M.A.) with an optional Double Degree Programme duration: 4 Semesters Beginning of programme: Winter and summer semester Admission: limited admission (application to the university) Admission requirements: Admission procedure Application: Application procedure Application deadline: April 1st to May 15th (for the winter semester) and October 1st to November 15th (for the summer semester) Language requirements: Good skills in English proven by e.g. TOEFL, IELTS (the programme is taught completely in English) General information The English-language Master of Arts in Development Economics is jointly offered by the Department of Economics (Faculty of Economic Sciences) and the Department of Agriculture and Rural Development (Faculty of Agricultural Sciences). It builds on the successful Master of Arts in International Economics and the Master of Arts in Agribusiness; these programmes already had a strong specialisation in development... [-]

Master in Tropical and International Forestry

University of Göttingen
Campus Full time

The M.Sc. programme Tropical and International Forestry focuses on sustainable management and conservation of forest ecosystems worldwide, especially in the tropical and subtropical forests of developing or emerging countries. [+]

Master in Tropical and International Forestry (M.Sc. study focus)

 

The M.Sc. programme Tropical and International Forestry focuses on sustainable management and conservation of forest ecosystems worldwide, especially in the tropical and subtropical forests of developing or emerging countries. Graduates of the programme work in forest management all around the world, often in cooperation with international research and development organizations.Along with the formal course-work, students gain intercultural work- and life-experience by interacting with international colleagues and professors. Experience has shown that personal and professional contact established during this MSc programme is an excellent way to expand the students’ professional network.... [-]