Keystone logo

1 MSc Programmes in Television Studies 2024

Filters

Filters

  • MSc
  • Journalism and Mass Communication
  • Television Studies
Fields of study
  • Journalism and Mass Communication (1)
  • Back to main category
Locations
Find more locations
Degree type
Duration
Study pace
Language
Language
Study format

Popular study format

Popular education type

Popular locations

MSc Programmes in Television Studies

Meeting personal and academic goals can be possible when pursuing a Master of Science (MSc) degree. For students hoping to expand upon their previous studies, an MSc can offer the necessary coursework for securing a bright and promising future career.

What is an MSc in Sensory Science? This field of study focuses on increasing awareness by studying how one interprets sensory information associated with food consumption. Coursework typically includes studies related to food production and technology, as well as affording information on nutrition and health. Students will also learn to apply sensory theories to areas of food creation and design, in addition to psychological aspects like eating behaviors and how the senses impact one's preference for the foods they consume.

There are many benefits to graduating with a degree in sensory science. Students can apply their newly acquired skill-set to many different areas of the food industry. Those interested in the marketing aspects of food creation will also find these studies helpful, as they offer deeper insight into the appeal of certain foods and products.

The cost of obtaining a Master in Sensory Science can vary from school to school. One must undertake extensive research to establish whether a potential program meshes well with your financial outlook. This will help determine whether an institution is right for you.

Those with a Master's in Sensory Science often seek positions in the food production industry. Such positions can range from marketing pursuits to the scientific aspects of food creation. Other graduates may seek roles at research facilities or in governmental organizations working on increasing food production around the world. Students can also further their understanding of food creation and how it relates to sensory information through pursuit of PhD programs.

In the event that attending classes on campus proves inconvenient, online learning portals can serve as an ideal alternative. This is especially true for working professionals looking to expand their current education, or those living in remote areas with minimal access to quality education. Search for your program below and contact directly the admission office of the school of your choice by filling in the lead form.