MSc in Life Sciences in France

See MSc Programs in Life Sciences in France

Life Sciences

Master programs provides the same title for the degree - the Master. Postgraduate studies such as Masters of Science are shortened MSc. The Master of Science in Management program or the Master of Science of Management education are postgraduate programs in common management. This means that students receive an academic education with depth of reflection and abstraction. Masters usually can be classified as Master of Science (MSc) or the popular Master of Arts (MA). The Master of Science (MSc) usually is given for successfully achieving postgraduate programs with a science or technical point of convergence.

Biological & life sciences is an area of science that focuses on the body and all of the functions associated with it. Students may choose to take classes such as anatomy, physiology, genetics, immunology, and toxicology.

France offers a superb higher education system to not only its citizens but also foreigners. The country's dynamic culture attracts foreign students and those interested in pursuing international courses. France has a tradition of scientific and technological innovation. This ensures that scholars fully utilize their creativity.

MSc Program in Life Sciences in France

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Master in Molecular nano and biophotonics

ITMO University, St. Petersburg
Campus Full time September 2018 France Cachan

The program provides knowledge in physics, technologies and application of new organic photonic materials. New photonic elements for laser, bio-technologies and optical communications are studied. Modern problems of polymeric nanocomposite materials are considered. [+]

Molecular nano and biophotonics

The objective of the Programme: The program provides knowledge in physics, technologies and application of new organic photonic materials. New photonic elements for laser, bio-technologies and optical communications are studied. Modern problems of polymeric nanocomposite materials are considered.

Language: English

The program is focused: on applicants with an applicable Bachelor's degree, fluent in English and planning a future career in high-tech international companies, both in Russia and abroad.

Results: Study in the new and rapidly developing field of nano-, bio-materials, photonic integrated makes it easy to focus on the labour market. Graduates of the program can work in research institutes and laboratories, innovative production, business related to high-tech products. A unique experience of studying abroad offers great opportunities for self-realization.... [-]


Master of Science in Food Identity (Erasmus Mundus)

ESA Ecole Superieur d'Agriculture
Campus Full time September 2018 France Angers

By offering opportunities to carry out study periods and work experience abroad, thus contributing to a comprehensive approach to the marketing process 'from production to marketing', the [+]

Master of Science in Food Identity (Erasmus Mundus)

By offering opportunities to carry out study periods and work experience abroad, thus contributing to a comprehensive approach to the marketing process 'from production to marketing,' the master's degree courses satisfies all the requirements for a successful future career.Beyond the typical food products, similar groups of food products exist in European countries, each distinct to its country of origin, and called by different names:

- Local food products, regional food products, traditional food products or terroir* food products.

The term typical food products will be used to describe all such European food products.A complete view of the typical food products :... [-]


MS Marketing, Communication And Food Engineering

UniLaSalle
Campus Full time 12  Open Enrolment France Mont-Saint-Aignan

With more than 170 billion euros in annual turnover, the agri-food sector is a major player in France, Europe and worldwide. Normandy, a historically agricultural and agri-food region, remains today one of the most important in France in this sector. [+]

Best MScs in Life Sciences in France. Key informationduration of training: 12 monthsrecruitment from bac 5training venue: Rouen campusTuition fees: 12 000 €certified training Conference of Grandes Ecoles

"With more than 170 billion euros in annual sales, the agri-food sector is a major player in France, Europe and worldwide. Normandy, a historically agricultural and agri-food region, remains today one of the most important in France in this sector. It is an exceptional home for cooperatives, SMEs and multinational agribusinesses.

The Advanced Master "Marketing, Communication and Engineering of Food Products" (MS MCIPA) is a training designed with and for these companies. This training, based on a field pedagogy, aims to equip future managers of the agri-food sector with a dual competence, marketing and technical, complementary and essential to meet the challenges of development of the food industry. The MS MCIPA, built in partnership with the Normandy School of Management, is accredited by the Conférence des Grandes Ecoles. It trains tomorrow's decision-makers: inspired, involved, social and innovative. "... [-]


Master of Science Urban Agriculture and Green Cities

UniLaSalle
Campus Full time 18  October 2018 France Mont-Saint-Aignan

The MSc in Urban Agriculture and Green Cities aims to train future managers in urban agricultural and horticultural jobs according to an innovative and broad-based approach to planning, development, and sustainability. [+]

Master of Science Urban Agriculture and Green Cities

Please note that this program is taught in ENGLISH

With the likelihood of cities being denser by 2050, it is becoming essential to take a broader view of sustainable development when it comes to urban planning. In this context, urban agriculture is becoming an essential component of nature in the city and brings numerous solutions to the problems of humankind — overcrowding, shortage of agricultural land, climate change, etc.

The MSc in Urban Agriculture and Green Cities aims to train future managers in urban agricultural and horticultural jobs according to an innovative and broad-based approach to planning, development, and sustainability.... [-]


Master of Science Agricultural & Food Data Management

UniLaSalle
Campus Part time 18  October 2018 France Mont-Saint-Aignan

The "Agricultural and Food Data Management" Master of Science is at the interface of cutting-edge technology and the agriculture and food industries. [+]

Master of Science Agricultural & Food Data Management

Please note that this program is taught in ENGLISH

The "Agricultural and Food Data Management" Master of Science is at the interface of cutting-edge technology and the agriculture and food industries.

Topics of study include processing data from connected devices such as drones, satellites, tablets and smartphones and data on the behavior of stakeholders in a given field, and managing and analyzing big data for decision-making purposes.

It is widely believed that by 2020, big data will have had a revolutionary effect on companies in terms of management, research & development, and marketing. The rapid development of digital technologies will result in the development of new approaches to agriculture, requiring new skills. The aim of the Master of Science is to train up data scientists for agriculture.... [-]


Master Engineering : Agronomy, Food, Environment - taught in FRENCH

ISARA Lyon
Campus Full time 2 - 5  September 2018 France Lyon

This program is taught in FRENCH. A Master-level diploma recognized by French State, the Engineering Programme prepares students to occupy various managing positions in professional organizations, public institutions, companies and laboratories of the agricultural and food sectors. [+]

This program is taught in FRENCH.

Read the official French description and apply here: Master Ingénieur Agronomie, Alimentation, Environnement

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MSc Sustainable Food Systems – European Joint Degree program

ISARA Lyon
Campus Full time September 2018 France Lyon

Are you interested in sustainable food production “from farm to fork” and how to manage food processing and other food production related activities in a sustainable way? Do you want to study in an international context? Then the European MSc program Sustainable Food Systems is the right choice for you! [+]

Are you interested in sustainable food production “from farm to fork” and how to manage food processing and other food production related activities in a sustainable way? Do you want to study in an international context? Then the European MSc program Sustainable Food Systems is the right choice for you!

The food sector faces new challenges towards greater sustainability, including food quality and safety, public health, working conditions, environmental impacts. Markets’ globalization also impacts the future jobs in this sector and leads to a greater internationalization of the food companies and organizations. The future managers of the food sector will have to deal with these challenges, contributing to the development and implementation of sustainable food processes and related activities, and to the development of environmentally and socially responsible organizations. They must also have the abilities to integrate into international and multicultural environments.... [-]


MSc Agroecology - Organic Agriculture

ISARA Lyon
Campus Full time September 2018 France Lyon

The MSc Agroecology-Organic Agriculture is jointly offered by ISARA-Lyon (France) and Wageningen University (The Netherlands). It is aimed at international students with a strong interest in sustainable agriculture and agroecosystem management. [+]

The MSc Agroecology-Organic Agriculture is jointly offered by ISARA-Lyon (France) and Wageningen University (The Netherlands). It is aimed at international students with a strong interest in sustainable agriculture and agroecosystem management.

Students will get the opportunity to understand structure and function of complex agroecosystems. They will learn to apply systems approaches in studying, designing and evaluating (agricultural) systems and food production chains, and to develop creative solutions for sustainable farming and marketing of organic products. The program teaches a multidisciplinary approach in which natural science is combined with social science and economics.

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European MSc Agroecology

ISARA Lyon
Campus Full time August 2018 France Lyon

The European MSc Agroecology is a European program coordinated by ISARA-Lyon and leading to a double degree between ISARA-Lyon and the Norwegian University of Life Sciences (NMBU). [+]

The European MSc Agroecology is a European Master’s program coordinated by ISARA-Lyon and leading to a double degree between ISARA-Lyon and the Norwegian University of Life Sciences (NMBU).

The European MSc Agroecology is a two-year program (120 ECTS), professionally oriented, to study interactions among agricultural, food and environmental sciences in a socially oriented and action driven perspective.

The objective of the program is to prepare graduates to produce innovation in agroecology, to create and support sustainability in the farming and food systems.The program provides the ecological principles to study, design and manage agroecosystems that are both productive and natural resource preserving, socially just and economically viable. It prepares students to link theory to practice and to cope with the complex situation at different scales by combining scientific learning with professional and practical experiences.... [-]


Master Marketing, Communication and Engineering of Food Products - Taught in FRENCH

École de Management de Normandie / Normandy Business School
Campus Full time September 2018 France Caen Rouen + 1 more

This program is taught in FRENCH. [+]

This program is taught in FRENCH.

Read the official French description and apply here: MS Marketing, Communication et Ingénierie des Produits Agroalimentaires

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Master in Food Science

ISA Lille - Graduate School of Agriculture and Bioengineering
Campus Full time September 2018 France Lille

ISA Lille offers a Master of Science and Engineering, major in Food Science, taught in English or in French, in the Sustainable Management of Food Production, quality, safety and industrial environment. [+]

Master of Science and Engineering, Major in Food Science

ISA Lille offers a major in Food Science, taught in English or in French, in the Sustainable Management of Food Production, quality, safety and industrial environment.

The objective of this program is to train future food industry managers to be able to deal with the environmental impact of this sector in a globalization context.

Our Food Science program combines theory and practice through site visits, study trips, food technology experiments, serious games, research and industrial projects and professional immersions.

In addition, ISA Lille students spend 40% of their time immersed in professional experiences. These experiences include working on industrial projects or doing internships in companies or research laboratories, in France and abroad.... [-]


Master in Agricultural Economics, Marketing & Management

ISA Lille - Graduate School of Agriculture and Bioengineering
Campus Full time September 2018 France Lille

Our Master of Science and Engineering, major in Agricultural Economics, Marketing & Management program equips ISA graduates with skills necessary to understand both the biological fundamentals and economic implications of agriculture and bioengineering work. [+]

Master of Science and Engineering, Major in Agricultural Economics, Marketing & Management

Our Agricultural Economics, Marketing & Management program equips ISA graduates with skills necessary to understand both the biological fundamentals and economic implications of agriculture and bioengineering work. Fully taught in English, this program is based on the expertise that ISA Lille has gained in innovation and business development, finance and export, industrial marketing and trade in agriculture and bioengineering.

Most notably, this program aims at meeting the current and future needs of companies, public authorities and research laboratories by training future managers in the fields of :... [-]


Master in Agricultural Science

ISA Lille - Graduate School of Agriculture and Bioengineering
Campus Full time September 2018 France Lille

Master of Science and Engineering, Major in Agricultural Science The Agricultural Science major aims to meet the current and future needs of companies, public authorities and research laboratories by training future managers and scientists benefiting from French and European expertise in the fields of : livestock housing, nutrition and production; crop systems modelling, protection and management; smart farming and new technologies in agriculture. [+]

Master of Science and Engineering, Major in Agricultural Science

The Agricultural Science major aims to meet the current and future needs of companies, public authorities and research laboratories by training future managers and scientists benefiting from French and European expertise in the fields of :

livestock housing, nutrition and production crop systems modelling, protection and management smart farming and new technologies in agriculture Course Objectives

First, the fundamental objective of this program is to have a general overview of Agricultural Science. Courses range from food chain theory and crop management to livestock and plant production. Although this general approach is taught through its technical and scientific aspects, it is also crucial to include economic, sociological and ethical aspects to comprehend the notion of sustainability in agricultural.... [-]