Keystone logo

2 MSc Programmes in Culinary Arts in Europe for 2024

Filters

Filters

  • MSc
  • Food and Beverage Studies
  • Culinary Arts
Fields of study
  • Food and Beverage Studies (2)
  • Back to main category
Locations
Find more locations
Degree type
Duration
Study pace
Language
Language
Study format

Popular study format

Popular education type

Popular locations

MSc Programmes in Culinary Arts

Culinary arts is the study of preparing and arranging food. Students learn how to create works of art that are also fit to eat. Students may choose to study one particular area or learn the generalities of many different specialties.

Europe is, by convention, one of the world's seven continents. Comprising the western most point of Eurasia, Europe is usually divided from Asia by the watershed divides of the Ural and Caucasus Mountains, the Ural River, the Caspian and Black Seas, and the waterways connecting the Black and Aegean Seas.

A Master of Science or MSc is a postgraduate degree typically in the fields of sciences and social sciences. MSc may be course-based, research-based, or a mixture of the two.