Masters of Arts (M.A) in Food Sciences in Kazakhstan
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The Master’s program in Food Biotechnology combines a Master’s program at the Al-Farabi Kazakh National University, Kazakhstan, and Master’s program at ISA Lille, France. It c ... +
The Master’s program in Food Biotechnology combines a Master’s program at the Al-Farabi Kazakh National University, Kazakhstan, and Master’s program at ISA Lille, France. It creates opportunities to gain more international knowledge and experience in food science, bioprocesses, and technologies of food manufacture.
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MA
Full-time
2 years
English
Online & Campus Combined
Campus
Online
Earn a scholarship worth up to US$10,000
Discover the options our scholarship can give you.
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